Gospel Principles Lesson 9 Prophets of God

I was not able to teach my class last sunday as I was deathly ill. My dear friend Brent subbed for me, but here is the lesson for those of you who would like to review it.
Jenny Hatch

Prophets of God
Chapter 9

31110, Gospel Principles, Unit Three: Communication between God and Man, 9: Prophets of God, 47

“Surely the Lord God will do nothing, but he revealeth his secret unto his servants the prophets” (Amos 3:7).

Many people live in darkness, unsure of God’s will. They believe that the heavens are closed and that people must face the world’s perils alone. How fortunate are the Latter-day Saints! We know that God communicates to the Church through his prophet. With grateful hearts, Saints the world over sing the hymn, “We thank thee, O God, for a prophet to guide us in these latter days.”

What Is a Prophet?

A prophet is a man called by God to be his representative on earth. When a prophet speaks for God, it is as if God were speaking. A prophet is also a special witness for Christ, testifying of His divinity and teaching His gospel. A prophet teaches truth and interprets the word of God. He calls the unrighteous to repentance. He receives revelations and directions from the Lord for our benefit. He may see into the future and foretell coming events so that the world may be warned.

A prophet may come from various stations in life. He may be young or old, highly educated or unschooled. He may be a farmer, a lawyer, or a teacher. Ancient prophets wore tunics and carried staffs. Modern prophets wear suits and carry briefcases. What, then, identifies a true prophet? A true prophet is always chosen by God and called through proper priesthood authority.

Latter-day Saints sustain the First Presidency and the Twelve Apostles as prophets. However, when we speak of “the prophet of the Church,” we mean the President of the Church, who is President of the high priesthood.

Discussion

•     What is a prophet?

•     What powers and gifts does he have?

•     What does he do?

•     What office does he hold in the Church?

Through the Ages God Has Called Prophets to Lead Mankind

There have been prophets on the earth since the days of Adam. Experiences of these great men excite and inspire us. Moses, an Old Testament prophet, led thousands of his people out of Egypt and slavery into the promised land. He wrote the first five books of the Old Testament and recorded the Ten Commandments. Nephi, a Book of Mormon prophet, sailed from Jerusalem to the American continent about six hundred years before the birth of Christ. This great leader and colonizer gave us many important writings in the Book of Mormon. John the Baptist was chosen to prepare the world for the coming of the Lord Jesus Christ. Through Joseph Smith, a latter-day prophet, the Lord restored the Church. Joseph Smith also translated the Book of Mormon while a young man.

We Have a Living Prophet on the Earth Today

We have a prophet living on the earth today. This prophet is the President of The Church of Jesus Christ of Latter-day Saints. He has the right to revelation for the entire Church. He holds the “keys of the kingdom,” meaning that he has the right to control the administration of the ordinances (see Matthew 16:19). No person except the chosen prophet and president can receive God’s will for the membership of the Church.

We should do those things the prophets tell us to do. President Wilford Woodruff said that a prophet will never be allowed to lead the Church astray:

“I say to Israel, the Lord will never permit me or any other man who stands as president of this Church to lead you astray. It is not in the program. It is not in the mind of God. If I were to attempt that the Lord would remove me out of my place, and so he will any other man who attempts to lead the children of men astray from the oracles of God and from their duty. God bless you” (Discourses of Wilford Woodruff, pp. 212–13; see also Official Declaration 1).

Discussion

•     Ask class members to name as many prophets as they can.

•     Who is the prophet who directs the Church today? Have a class member tell about the living prophet.

We Should Sustain the Lord’s Prophet

Many people find it easy to believe in the prophets of the past. But it is much greater to believe in and follow the living prophet. We raise our hands to sustain the President of the Church as prophet, seer, and revelator.

How can we sustain the prophet? We should pray for him. His burdens are heavy, and he needs to be strengthened by the prayers of the Saints.

We should study his words. We can listen to his conference addresses or read them in Church publications.

We should follow his inspired teachings completely. We should not choose to follow part of his inspired counsel and discard that which is unpleasant or difficult. The Lord commanded us to follow the inspired teachings of his prophet:

“Thou shalt give heed unto all his [the prophet’s] words and commandments which he shall give unto you as he receiveth them, walking in all holiness before me;

“For his word ye shall receive, as if from mine own mouth, in all patience and faith” (D&C 21:4–5).

The Lord will never allow the President of the Church to lead us astray.

Discussion

•     Discuss what we can do to follow and sustain the prophet.

•     Where can we learn of his counsel today?

Great Blessings Follow Obedience to the Prophet

If we obey, the Lord promises, “The gates of hell shall not prevail against you; yea, and the Lord God will disperse the powers of darkness from before you; and cause the heavens to shake for your good, and his name’s glory” (D&C 21:6).

When we do as our prophet directs, blessings pour down from heaven. A story from the life of Lorenzo Snow, the fifth president of the restored Church, shows how God rewards his people for their obedience. In those days the Church was suffering great financial trouble and had little money to pay its debts. Then more trouble came. A great drought afflicted many of the Saints. President Snow went to the Lord and prayed for relief. One day as the prophet was speaking in the St. George Tabernacle in Utah, the Holy Ghost inspired him to promise the Saints that they would receive rain if they would pay a full tithe. He quoted Malachi: “Bring ye all the tithes into the storehouse, … and prove me now herewith, saith the Lord of hosts, if I will not open you the windows of heaven, and pour you out a blessing, that there shall not be room enough to receive it” (Malachi 3:10). The people obeyed their prophet, and the rains fell on the parched crops.

In order to stand, the true Church must be built upon the foundation of prophets (see Ephesians 2:20). We are blessed in this insecure world to have a prophet through whom the Lord reveals his will.

Discussion

•     Have someone share an experience in which obedience to the counsel of the prophet was a blessing.

Additional Scriptures

•     Numbers 12:6 (God speaks through prophets)

•     1 Samuel 9:9 (prophet called a seer)

•     Luke 1:70 (God speaks through prophets)

•     D&C 45:10, D&C 45:15 (God speaks today as in days of old)

•     1 Nephi 22:2 (by the Spirit things are made known to prophets)

•     D&C 68:3–5 (when the Lord’s servants speak as moved by the Holy Ghost, it is the mind, will, and voice of the Lord)

•     D&C 107:65–67, D&C 107:91–92 (duties of the President of the Church)

•     D&C 43:1–7 (only the prophet is authorized to receive revelations for the Church)

Quinoa Vegetable Stir Fry Delight

Quinoa is a high protein grain. When I eat a meal prepared with Quinoa, I don’t feel the need to add meat to the stir fry because the grain is so filling.
Here is my recipe for a great Quinoa Stir fry. I made this lunch for my husband and I the other day. The kids don’t like it when I spice up the food so much, so I don’t make this meal very often for our family, but when it is just Paul and I, I go all out in terms of spices and flavors. It was really yummy, and we had plenty left over for re-heat the next day. It actually tasted better the second day, as so many stir fry meals do.
Quinoa.jpg
Click on the photo to learn more facts about this amazing grain!
Recipe:
2 Cups Water
1/2 Cup Quinoa
1/2 Cup White Basmati Rice
Herbs
Thumb size piece of ginger, peeled
1/8 teaspoon Flax seed
1/8 teaspoon Coriander seeds
1/8 teaspoon Fenugreek Seeds
3 whole Cardamon pods
2 whole Cloves
1 teaspoon Tumeric Powder
1 teaspoon sea Salt
Hard boil the herbs in the water for five minutes, then turn the heat down and add in the rice and quinoa. Cover and let simmer for 20 to 25 minutes.
Vegetable Stir Fry
Saute
one purple onion
one small sweet potato
3 cloves garlic
in 1/8 c. Olive Oil and 1/2 teaspoon of whole fennel seeds
Add in a couple splashes of Balsamic Vinegar when the potatos are soft
1 teaspoon sea Salt
A couple shakes each of ground
Pepper
Thyme
Oregano
1 large bag of Organic Broccoli
1/2 cup of water
Let the water steam the broccoli and reduce, then turn the heat off and let the vegetables sit until the quinoa and rice are finished cooking. Serve the vegetables over the Quinoa.
Quinoa Water Preparation.jpg
Preparing the water
Adding Quinoa and white basmati rice to the water.jpg
Adding Quinoa and Rice to the water
Cooked Quinoa and Rice.jpg
Cooked Quinoa and Rice (the tumeric turns it yellow!)
Add one fourth tsp whole fennel seed to the oil.jpg
Adding the fennel seed to the olive oil
Add sweet potato and purple onion to the pan.jpg
Adding in the sweet potato and onion
I slice the garlic right into the pan.jpg
I slice the garlic right into the pan (yes, my three year old son took this picture)
Cook the vegetables in olive oil.jpg
Saute the veges in the olive oil
thrown in a couple splashes of balsamic vinegar.jpg
When you add the vinegar to the stir fry it tends to stop the cooking action of the vegetables, so don’t add it in until the veges are as soft as you like to eat them!
Throw in a bag of frozen organic brocoli.jpg
Add in a bag of frozen broccoli
Spoon the vegetables over the quinoa - I just pull the ginger and spices out of the dish as I plate it up.jpg
Spoon the stir fry over the quinoa for a healthy and filling lunch.
I pull out whatever whole herbs and spices I can see and put them on a napkin next to the plate. Nobody likes to chomp down on a whole cardamon pod or a chunk of ginger. If you happen to have this experience however, it promises to be one you won’t forget!

Jenny Hatch

Favorite stories from the news these past 2 weeks

We started rehearsals for Kiss Me Kate at my childrens school this past week. I am the musical director, and so my spare time is now consumed with musical prep. I do want to at least link to my favorite news stories from the past week or so, just so you readers can take a look. I would normally do a whole blog entry for each of these stories, with commentary, but I don’t have time….so here are the stories I found relevant to natural family living these past few weeks.
I was very ill last week with a lung disease and this week busy with rehearsals….so, here are two weeks worth of news stories and editorials for you to read!
Jenny Hatch
Also, I had to turn off the comments as I was getting major porn spam. Sorry for that!
Saddam general: WMDs in Syria

The Founders@Home

The Communist Left Tries to Win the Cold War in Retrospect (and Beyond)
DNA and the Book of Mormon
Bedrock of a Faith Is Jolted
Los Angeles Times, 16 February 2006
Teen nation has parents on the edge

Cheering tidbits lighten otherwise grim week

California woman, 62, gives birth to 12th child
Woman in Spain Has 15 Pound Baby
Mandatory abortion
proposed in Holland

Wall St. Journal: Forced Outpatient Psychiatric Drugging

NM Stops Forced Outpatient Psychiatric Drugs… So Far!

A Failure of the Press
Breastfeeding baby died in mother’s arms
Why The Left Should Cringe at The Mention of Hugo Chavez
Bloggy, we hardly knew ye
The Multiple Deaths And Long Healthy Life Of The Blogosphere
America and the United Nations

Autism Declines As Vaccines Remove Mercury

New study links mercury to autism
Forest gets Lexapro patent extension
Iraqi WMD Mystery Solved
The contempt shown to parents of large families
The teachers unions are mad at me
Home School Burnout and How to Avoid It

New Preparedness Company

Buy Emergency Kits and Preparedness Supplies
RDYKIT-s.jpg
To keep your family safe, equip your home with the essential products you’ll need if an emergency occurs. While you may have home insurance, it will never increase your family’s chances of survival if disaster strikes.
Our kits provide the insurance you need to care for yourself and your loved ones when emergency response is delayed or unavailable—and they can save your life. The Department of Homeland Security recommends keeping a well-maintained emergency kit in every home. Our Ready Kit™ contains everything the department recommends.
This company has supplies available for families to use in case of an emergency. I like to put together my own survival kit, but for those of you who would like to have help getting started a pre made kit can be very helpful.
Jenny Hatch

Baked Chicken with Rye Biscuits

The other night I made a Baked Chicken and Rye Biscuit supper. I purchased the chicken at Wild Oats, my favorite health food store.
Chicken from Wild Oats.jpg
Click on the Chicken to get to the Wild Oats Store Locater.
I like to purchase sustainably farmed chickens. They are much healthier, and make better meals than chickens purchased just about anywhere else. This bird cost quite a bit ($15.50), but it was enough to create three total meals for my family. After we ate the initial supper, I made chicken soup, and had leftover chicken breast in the fridge for sandwiches.
Rinsing off the chicken.jpg
Before baking rinse the chicken with tap water
Fill Cavity of bird with vegetables and rosemary.jpg
Fill the cavity of the bird with vegetables and rosemary herb
Olive Oil on Top of the chicken.jpg
Pour Olive oil over the top of the chicken
Vegatables for Chicken Supper.jpg
Vegetables used in this recipe before being peeled and chopped
Chopped Vegetables in the baking pan.jpg
Chopped vegetables in the baking pan
Herbs sprinkled on the vegetables.jpg
Herbs sprinkled on the vegetables. I used Thyme, Oregano, and Pepper with a generous amount of sea salt.
Herb Topping over top of chicken - Parsley, Spinach, and chives.jpg
I also sprinkled a tablespoon of sea salt on the chicken and then loaded it up with dried parsley, spinach, and chives
Sprinkling oat straw into the stock pot.jpg
The organ meats and neck can be boiled with fresh vegetables, sea salt, and oat straw tea to make a very nourishing stock to be used as gravy or soup stock. I used this pot for soup later in the week.
Boiling the stock for gravy.jpg
Hard boil the stock for twenty minutes, then let simmer for a couple hours. Strain and save in the fridge until needed.
Fresh ground Rye Flour.jpg
Grinding the whole Rye in the electric grain mill.
Adding Rye Flour to the mixer.jpg
Adding Rye Flour to mixer
Whole Milk Buttermilk for the best biscuits.jpg
Whole milk buttermilk makes the best biscuits
Pour the dough onto the board.jpg
After mixing pour out the dough onto your board. Dough should be sticky at this point.
Cut out the dough using an upside down glass.jpg
Roll out the dough gently.
My Mom taught me that when making biscuits you use a quick hand and a gentle touch for light biscuits.
Finished Rye Biscuits in the pan.jpg
Rye Biscuits in the pan
Biscuits after baking - I brushed them with butter.jpg
I brushed the biscuits with Butter as soon as they came out of the oven. They were perfect with the baked chicken.
Recipe:
Rye Buttermilk Biscuits
3 C Fresh ground Rye Flour
3 C White Flour
1 tsp Baking soda
3 tsp Baking powder
3 tsp sea salt
Mix dry ingredients in the mixer
Add in
1 quart Whole Milk Buttermilk
1/2 C light Olive Oil
Mix until gently incorporated and then turn out onto a board. Gently press dough out until it is ready to be cut. Cut with a biscuit cutter, or a glass, as I used in the picture. I like my biscuits thick and so I leave the dough very thick and the average biscuit cutter is not large enough. I use an upside down drinking glass to quickly cut out the dough.
Bake at 450 for 30 minutes.
Brush with butter when just taken hot out of the oven.

Jenny Hatch

UPDATE
Linked on Pajamas Media
Former PJ Entry